Born in Tahiti, made with love in Auckland. We grew up with “casse-croûtes” (baguette sandwiches) = the go-to meal for any time of day: breakfast, lunch, beach picnics, or late-night cravings.

At Mona Mona, we bring this island classic to life with gourmet creativity and local ingredients. Keeping it casual, fresh, and a little bit fancy.